What data will FDA consider as evidence that a substance is a pre-DSHEA dietary ingredient?

Published on October 10, 2017

On Oct.3, 2017, the Food and Drug Administration (FDA) held a public meeting to discuss…

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Consultancy Experience Key to Southeastern Reduction Company’s FDA GRAS for Pecan Shell Fiber as Food Ingredient in Amounts up to 10%

Published on October 10, 2017

When Southeastern Reduction Company (SRC) contracted with Burdock Group to submit a GRAS dossier to…

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Burdock Group’s Work With BioTech Startup Captozyme Results in Successful GRAS Determination of Oxalate-Reducing Enzyme As Food Ingredient

Published on September 7, 2017

After working with the Burdock Group to recently obtain a successful self-contained GRAS (Generally Recognized…

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Why Is 2017 a Better Year for Dietary Supplements Than 1997?

Published on September 7, 2017

Looking at industry, 2017 is a better year than 1997 for dietary supplements, as industry…

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Don’t Build Me a Cadillac: All I Want Is a Ford

Published on August 1, 2017

The title is synonymous with the expression, “Why should I pay you tens of thousands…

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“Clean” Labels Must Also Mean Safe Foods

Published on July 11, 2017

There has recently been an increased interest in cooking, as evidenced by the increase in…

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Burdock Group Names IFT 2017 Student Travel Award Winners

Published on July 11, 2017

Burdock Group continues to encourage undergraduates to pursue a career in food ingredient safety and…

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Ground-Breaking Article to be Published in Food and Chemical Toxicology

Published on July 11, 2017

The prestigious food safety journal, Food and Chemical Toxicology, has accepted for publication an article…

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U.S. Ingredient Approval- Which is Best? A Food Additive Petition or Generally Recognized As Safe (GRAS)

Published on June 2, 2017

*This article will be published in the Summer issue of IngredientsOnline.com   Food ingredient regulation…

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Ingredient Specifications, Stability, and Safety Assessment: Putting the Cart Before the Horse

Published on May 2, 2017

Often, when starting the process of gathering safety data for a Generally Recognized as Safe…

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